On December 8, at the Department of Agriculture and Bioresources, teacher-practitioner Kamzin Ersin Serikovich held a master class "Technology for the production of poultry meat." During the master class, the main principle of the work of poultry farms, the technologies used in them and actual problems of production were discussed. Students asked their questions and received answers to them. We hope that the exchange of experience of teaching practitioners working in production will increase students' interest in production and help them become specialists in the future.